Orange Sherbet

Wednesday, July 21, 2010 0

OMG this is good! I should have made a double batch. No ice cream maker required :)1/4 c. cold water1 tsp. unflavored gelatin3/4 c. boiling water3/4 c. sugar2 1/4 T. grated orange zest1/2 c. orange juice1/4 c. lemon juice1 egg ...

It’s Flippin HOT!!!!

Sunday, July 18, 2010 0

Situation: It's flippin hot. Like pavement fried egg hot. I don't want to cook or chop or clean or grocery shop, or eat fast food or some other crap.Solution: Cool summery salad made from stuff in the cabinets and fridge ...

Rachel Ray’s Tomato Basil Pasta Nests

Thursday, July 8, 2010 2

taken from Rachel Ray's "Book of 10"Salt1lb. angel hair pasta3 T. olive oil5 cloves of garlic, minced1 medium yellow onion, finely chopped1 (28 oz) can crushed tomatoesBlack pepper20 fresh basil leaves, shredded3 T. pesto sauce, prepared and refrigerated1 c. Parmigiano- ...